Malibu Frozen Piña Colada
Get ready to vibe out with the ultimate summer sip – the Malibu Frozen Piña Colada. It’s like a tropical sensation in a glass, minus the palm trees and sandy beaches (but who needs ’em when you’ve got this drink, amirite?).
The taste? You’re hit with that sweet, creamy pineapple goodness, with a hint of coconut that’ll have your taste buds feeling like they’re chilling in a hammock under the summer sun.
Ingredients
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2 oz Malibu Original1 part Malibu Original60 ml Malibu Original
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3 oz pineapple juice1.5 parts pineapple juice90 ml pineapple juice
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1.5 oz cream of coconut0.75 parts cream of coconut45 ml cream of coconut
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0.25 oz lime juice0.2 parts lime juice8 ml lime juice
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1 dash simple syrup1 dash simple syrup1 dash simple syrup
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1 cup ice cubes1 cup ice cubes1 cup ice cubes
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Garnish: pineapple wedge and coconut flakesGarnish: pineapple wedge and coconut flakesGarnish: pineapple wedge and coconut flakes
Instructions
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1
Fill a blender with a cup of ice cubes
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2
Pour in the Malibu Original, pineapple juice, cream of coconut, lime juice, and simple syrup
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3
Blend in short bursts for 8-10 seconds until smooth
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4
Pour into a cocktail glass, garnish with a pineapple wedge and coconut flakes, and enjoy!
About the Malibu Frozen Piña Colada
Now, as for the history of the Piña Colada, legend has it that it was invented in Puerto Rico in the 1980s; as for this twist, we don’t know for sure. Regardless, the Malibu Frozen Piña Colada is the ultimate ice-cold summer drink that’ll have you feeling like you’re right in the middle of summer, even if you’re chilling with friends in your backyard.
Are all Piña Coladas frozen?
Nah, not all Piña Coladas are frozen. You can also enjoy ’em on the rocks if that’s more your vibe. Just mix up your pineapple juice, coconut cream, and Malibu Original with some ice in a shaker, give it a good shake, then strain it into a glass over fresh ice. Boom – instant summer in a drink, no blender required.
What is the best spirit for Piña Coladas?
When it comes to Piña Coladas, you gotta go with a rum or liqueur that brings the flavour without overpowering the tropical goodness. Malibu Original is a classic choice, with its smooth coconut flavour that pairs perfectly with pineapple. But hey, feel free to experiment with light rums or liqueurs if you’re feeling adventurous. As long as it’s smooth and tropical, you can’t go wrong!
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