
MALIBU PIÑA Toreada
The Piña Toreada is a tropical, juicy cocktail that’s sweet, tangy and a little spicy. It combines the delicious coconutty taste of Malibu with tangy lime and pineapple juice. All enhanced by the zesty heat of jalapeños and Tajin® Clásico Seasoning, making each sip taste like paradise. This recipe is easy-to-mix and only takes a couple of minutes, making it perfect for summer afternoons in the park, on the beach, or in the backyard with friends in the sun.
Ingredients
1.5 parts Malibu Original
2 parts Pineapple Juice
0.5 parts Lime Juice
Thinly sliced jalapeño
RIM: Tajin® Clásico Seasoning
Garnish: Lime wedge
Ice
50 ml Malibu Original
100 ml Pineapple Juice
25 ml Lime Juice
Thinly sliced jalapeño
RIM: Tajin® Clásico Seasoning
Garnish: Lime wedge
Ice
1.5 oz Malibu Original
2 oz Pineapple Juice
0.5 oz Lime Juice
Thinly sliced jalapeño
RIM: Tajin® Clásico Seasoning
Garnish: Lime wedge
Ice
Instructions
Fill a Tajin® Clásico seasoning rimmed rocks glass with ice cubes
Pour in the Malibu Original, pineapple juice and lime juice
Add in some thinly sliced jalapeños
Garnish with a lime wedge, and enjoy!